Oaxaca - Medium Roast

Arabica | Single State | Typica

Oaxaca, a rich state in southern Mexico, is renowned for its vibrant indigenous cultures.
Amidst the gastronomic treasures that grace Oaxaca's culinary landscape, coffee stands as a shining gem. Each bean embodies the cultural wealth of the indigenous groups, reflecting their deep-rooted connection to the land and unwavering commitment to conserving biodiversity through shade-grown cultivation. This approach transforms the coffee-growing regions into lush, wooded sanctuaries,
harmonizing seamlessly with the surrounding tropical mountain forests.

Oaxacan coffee unveils a tapestry of flavors, enchanting the senses with distinctive notes of chocolate, nuts, and a symphony of sweet and fruity aromas. This delightful combination captures the essence of the region's privileged geography, allowing coffee enthusiasts to embark on a sensorial journey and savor the authentic essence of Oaxaca in each cup.